Sunday, September 26, 2021

Acorn Squash in the Instant Pot

 

 
This has been a great year for squash in my garden!  I cooked my acorn squash up tonight, and it turned out delicious and was so easy.  I didn't even peel it first!  So fast on the prep!

Acorn Squash in the Instant Pot

1 Acorn Squash, washed and cut into 2 inch pieces, with seeds removed
2 Tbsp butter
kosher salt
fresh ground pepper
1 c. water
fresh rosemary

Place your cut squash in your Instant Pot, sitting on the trivet.  Add 1 cup of water.  Sprinkle the squash with the salt and pepper.  Rub the rosemary between your fingers and sprinkle it over the squash.  Cook it on high pressure for 8 minutes and do a quick release.  And enjoy!

 

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