I made this the other day for something easy and different, and my family loved it! It really was so quick and easy and used ingredients that I always have on hand.
Korean Rice Bowls
by: therecipecritic.com
1 lb. ground beef
3 cloves garlic, minced
1/4 c. brown sugar
1/4 c. soy sauce
2 tsp. sesame oil
1/4 tsp. ground ginger
1/4 tsp. crushed red pepper flakes
1/4 tsp. pepper
cooked rice
sliced green onions for garnish
1/4 c. brown sugar
1/4 c. soy sauce
2 tsp. sesame oil
1/4 tsp. ground ginger
1/4 tsp. crushed red pepper flakes
1/4 tsp. pepper
cooked rice
sliced green onions for garnish
In a large skillet, cook the ground beef and minced garlic until the beef is cooked through (no pink). Drain any grease. In a small bowl, whisk together the brown sugar, soy sauce, sesame oil, ground ginger, crushed red pepper flakes and pepper. Pour it over the ground beef and let it simmer for one minute. Serve it over the rice and garnish it with the green onions.
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