Mom's Whole Wheat Cinnamon Vanilla Waffles

This is my basic waffle recipe that my mom has used my whole life for waffles (and a little variation for pancakes).  I added the cinnamon and vanilla to spice up the whole wheat a little.  We make the pancake version nearly every day for breakfast and this waffle version at least once a week.  I don't always add the cinnamon and vanilla.  If you want to make it as pancakes, use 1 1/4 c. flour, 1 Tbsp. baking powder, 1 tsp. salt, 1 egg, 1 1/4 c. milk and 1 Tbsp. oil.   

Mom's Whole Wheat Cinnamon Vanilla Waffles

1 1/4 c. whole wheat flour

1/2 c. white flour

1 Tbsp. baking powder

1 tsp. salt

1 1/2 c. milk

1/4 c. oil

2 eggs

2 tsp. vanilla

1 tsp. cinnamon

Sift together all the flours, baking powder and salt.  Add the milk, eggs, oil and mix it well.  Stir in the vanilla and  cinnamon.  And cook 'em up.