Ingredients:
1 Brownie mix (or use your own brownie recipe)
1 package Oreos, (the Holiday ones would be fun, but I couldn’t find them anywhere!)
White chocolate, melted for drizzle, or Wilton White frosting pen works great
White nonpariels Sprinkles
Preheat oven to 350 degrees F. Prepare brownie batter according to package directions. Leave in mixing bowl. Dip Oreos in brownie batter then place in bottom of cupcake tins that have been generously sprayed with cooking spray. Bake for 12-15 minutes, until brownies are cooked through (doesn’t take long).
As soon as you remove, take a plastic knife and run along edges, (this is VERY important so the brownies don’t stick to the pan).
Let cool for 5 minutes, remove and let cool completely. Drizzle with melted white chocolate or icing pens, sprinkle with nonpareils. Makes entire package of Oreos.
I couldn’t believe how many people wanted to try this recipe out after tasting them. They’re a lot of fun!
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